Winter is on it’s way again and during this season I really enjoy making soups from scratch. Soup is a great way to warm the body from the inside out. In Winter we need to keep our bodies warmer especially if we live in cooler climates. Soups can help to keep us resilient against those Winter bugs. Which is why I love a warm bowl of soup on a cold day. This one will hopefully help to keep you well and warm this Winter. Below is a video and recipe for you.
What foods do you enjoy eating in Winter? Let me know in the comments below and please don’t forget to like and follow me.
Equipment
- Sharp knife
- Chopping board
- Large saucepan
- Colander
- Blender
Ingredients
- Honey, Tomato and Ginger Roast Gammon Ham x 1 recipe
- Cauliflower x 1
- Cashew nuts x 60g
- Chicken or vegetable stock x 600 – 800mls
- Nutritional yeast x 4 tbsps
- Mild chili powder x 1 tsp
- Smoked paprika x 1 tsp
- Cayenne pepper x 1/4 tsp
- Onion granules x 1 tsp
- Garlic granules x 1 tsp
- Salt and pepper to taste
Method
- Cut the leaves from the cauliflower and then cut into florets.
- Pour the milk into the saucepan and add in the cauliflower florets.
- Bring these ingredients to the boil.
- Turn the heat down and leave to simmer for about 4 -5 minutes or until the cauliflower falls from the fork.
- Once the cauliflower is cooked remove from the heat.
- Drain the florets and cashew nuts through the colander.
- Put the florets and cashews into the blender.
- Pour over the chicken stock and add in the nutritional yeast, mild chili powder, smoked paprika, cayenne pepper, onion granules, garlic granules and salt and pepper to taste.
- Blend these ingredients together until they are smooth.
- Once these ingredients are smooth, pour them back into the saucepan.
- Finally heat the soup through.
- Then serve with the ham and the cheesy bread or chickpea flour wraps and enjoy.
Southern Spice Cauliflower Cheese Soup is a very yummy soup. It was easy to prepare and cook. The ingredients in the dish are freezable. Therefore you could make a big batch and freeze it. Plus this soup makes tasty leftovers too. However you decide to eat this dish, as always, please enjoy. Thank you xxx
Googies Kitchen Life 