The other day I was wandering around my kitchen wondering what I was going to have for lunch. I knew I had been soaking beans in the fridge over night so I decided to grab the peas from the fridge. …
Tag: vegan
How to Cook Dried Beans from Scratch
For me, beans make a brilliant substitute for meat. I’m not vegan or vegetarian. Yes I do enjoy meat but occasionally I like to swap it out for beans, chickpeas or lentils. When I first started to eat more vegan …
Googie’s Kitchen presents Stewed Apple and Blackberry Toffee Crumble
My husband Howard loves a crumble. Howard often informs me of how he would like me to make crumble more often and not just for a blog post or video. He says it’s ok to cook crumbles more than twice!!! …
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Googie’s Kitchen presents Spicy Fruit Compote
Spicy Fruit Compote is a great go-to food to have in the fridge if you want to jazz up a plain yogurt, muesli or your porridge in the morning. I normally serve this to my hubby in a glass jar …
Googie’s Kitchen presents Basil and Tomato Pinto Bean Burgers
Burgers and herbs are not two ingredients I would have thought to put together. We have been growing basil in the garden this year. There is so much of it but we are a little tried of pesto. Therefore I …
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Googie’s Kitchen presents Slow Cooker Herby Pinto Baked Beans
Once upon a time beans on toast was a favourite of mine. It is such an easy dish to prepare and cook. Nowadays I prefer to make my own baked beans which is not so quick and easy. That was …
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Googie’s Kitchen presents How to Cook Tasty Brown Rice
For a few years I have been cooking rice quite differently from the way I used too. I used to leave rice to boil until it was soft then I would pour away the excess water. Then I learned a …
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Easy Herby Chickpea Pasta
A little while ago I made tasty BBQ Chickpeas which many people enjoyed. Therefore I decided to make a herby version of this dish. In recent months I have been growing herbs in my garden. I have now used the …
Tomato and Basil Pinto Bean Burger
Burgers and herbs are not two ingredients I would have thought to put together. We have been growing basil in the garden this year. There is so much of it but we are a little tried of pesto. Therefore I …
Googie’s Kitchen presents Strawberry Coulis
My dear old Dad used to make this coulis every summer. It was always so yummy and we would eat it with ice cream with extra strawberries. My mum would grow strawberries on her allotment. Mum would always grow a …