Stew is a delicious winter dish that can help warm the body from the inside. To celebrate the festive season I love to add spices and other flavours to the foods I cook in my kitchen. Orange and ginger are …
Tag: nut free
Oven Baked Savoury Oat Pancake Fry Up – 24 Days of Christmas
A traditional fry up in the UK will contain a thick slice or two of white bread or toast. Sadly I can no longer eat bread so I like to create my own versions of something to soak up the …
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Pork Liver Pate – 24 Days of Christmas
My husband Howard and son Ted love buying pork liver pate from the supermarket. I don’t mind them buying it occasionally but it does have a few chemical nasties in. Whenever I see my husband has brought it I always …
Simple Garlic Mayonnaise – 24 Days of Christmas
While I was watching tiktok or Youtube shorts I noticed someone making a delicious and healthy mayonnaise. Of course I had to try this recipe but I wanted to make it my own. My son Ted and I have a …
Garlic Ghee – 24 Days of Christmas
A little while ago I made my husband Howard and son Ted, who is 11, garlic toast to eat with soup. I made the garlic butter with ghee. Ever since making this dish Ted has been asking me almost daily …
Almond Flour Pastry Mince Pies – 24 Days of Christmas
My husband Howard, son Ted and I love a mince pie or two at this time of year. Howard really enjoys the homemade ones but Ted just told me I put pickled onions in mine. So this year Howard and …
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Slow Cooker Mince Meat – 24 Days of Christmas
Mince meat is a filling we put into a sweet pie in the UK. These are a very traditional dish to eat at Christmas and you either love them or hate them. I really enjoy them and so does my …
Christmas Spiced Brownie (Vegan) – 24 Days of Christmas
Brownies are always well received in our house. My husband Howard, son Ted and I all have a sweet tooth and we would probably fight over the last piece of brownie. In fact I know we would fight for the …
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‘Sort of’ Snickers Bars – 24 Days of Christmas
Many years ago I used to love a snickers bar. Nowadays due to allergies and trying not to eat that much sugar I don’t eat them anymore. Therefore I have decided to recreate a version of my own. Last year …
Root Vegetable Chutney – 24 Days of Christmas
Many years ago I used to make pumpkin chutney. My mum owned an allotment and for a couple of years she grew the most gigantic pumpkins. They were so big to cut into them we had to use a swore. …
Googies Kitchen Life 