Recently I decided to start experimenting with different flavours in my cooking. I have joined a herb meeting on a Tuesday night and I have been inspired by our discussions. In this meeting we discuss lots of different herbs every …
Tag: googie’s kitchen life
Salmon Spag Bowl
Spaghetti bolognese and salmon seem to be favourites in our house. My husband Howard, son Ted and I all love ‘spag bowl’. Ted and I love salmon as well but Howard isn’t so keen. As Howard enjoys a bolognaise so …
Sleepy Night Time Tea
For many years now I started drinking night time teas. When I was in my twenties I don’t think I would have gone near a herbal tea. My mum loved them but I was not a fan. Nowadays I have …
Googie’s Kitchen presents Apple and Cinnamon Flapjacks
We planted our apple tree when we first moved into our home. It has finally given us an abundance of apples this year. We moved into this house in 2016 and I think we brought the apple tree the same …
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Simple Onion Chutney
Many years ago my mum had an allotment. For those of you that don’t know, an allotment is a piece of land you normally rent from the local authority to grow fruits and vegetables on. Mum loved this piece of …
Googie’s Kitchen presents Cardamon and Sweet Cinnamon Apple Crisps
When I was little my parents would always have a fruit tree in the garden. In the first house I lived in with my parents we had a pear tree. Then in the second house we had an apple tree. …
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Fennel, Cabbage and Carrot Sauerkraut
Many years ago, if a person had suggested I eat salty cabbage I would have looked at that person as if they were bonkers! I’m sure many people still would think it’s madness to eat cabbage with lots of salt …
Herby Prawn Quinoa Risotto
In recent months I’ve started to include lots of prawn meals on our weekly menu. My son Ted and I love them. Howard, my husband who isn’t such a huge fish fan, doesn’t mind the odd prawn dinner. Therefore I …
Googie’s Kitchen presents Mango and Orange Jelly
My so Ted, who is eight loves jelly and to be honest I can’t blame him. When I was his aged I loved jelly too. My nan would make jelly when I went to visit her. She would always buy …
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Salmon Fishballs with Basil and Lemon Balm Pasta
Many years ago we would eat herbs in our meals. Our ancestors knew of the health benefits of herbs and eating them in our dinners. Herbs are packed with goodness that can help to heal the body of many aliments. …
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Googies Kitchen Life 