My husband Howard and son Ted absolutely love sausages. They would eat sausages for breakfast, lunch and dinner. There weren’t any complaints when I suggested cooking sausage kebabs for dinner one Saturday. We don’t tend to eat pork a lot …
Category: egg free
Oven Baked Salmon Fillet with Minty Jasmine Rice
Many years ago when I lived at home and my Dad was the main cook, I remember he would make simple meals on a Friday night. After a week in the office my Dad liked to give himself the night …
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Pork and Pesto Burgers
Burgers and chips are one of my son Ted’s absolute favourite meals. Well that and pizza. He will normally ask me what’s for dinner every day. Even though I write it on the blackboard in the kitchen, he will still …
Chocolate Orange Quinoa Porridge
Recently I started eating quinoa for breakfast. It’s another healthy alternative to my usual porridge that I love to eat in the morning. In case you didn’t know, quinoa is a seed that is grown from a grain and it’s …
Googie’s Kitchen presents Caramelised Pineapple and Mint with Coconut Cream and Maple Syrup
We don’t often eat dessert in this house. I normally make a yummy pudding or a sweet treat after Sunday lunch. Buddhist monks will only eat dessert once a week. They normally eat their sweet treat after Sunday lunch. It’s …
Quinoa Orange Choc Chip Cookies
There is a big debate between my husband Howard and son Ted. They like to talk about how our quinoa dinners should be cooked. Howard enjoys a quinoa risotto made with bone broth, tomatoes and lots of vegetables. He believes …
Googie’s Kitchen presents Coconut, Mint and Pineapple Smoothie
Now that the warmer weather is on the way I feel it’s time to start making cooling smoothies once again. Smoothies were first invented in the 1930s when the blender was invented. They were first sold by health food stores …
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Slightly Spicy Quinoa Risotto and Cannellini Beans
Beans, beans they make you ‘windy’, the more you eat the more you will windy pops! Even though I do love us eating beans during the week I do find our house to have strong winds passing through momentarily after …
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Roasted Butternut Squash and Lentil Chilli
Lentils are part of the legume family. They are a tiny bean that grows inside a pod and they come in red, green, brown and black varieties. Lentils are very easy to cook and they are very affordable too. They …
Chickpea and Roasted Aubergine Curry
My husband Howard and son Ted are not great fans of chickpeas. Ted when he was about three or four went through a stage of loving these little balls of nourishment but nowadays he’s not so keen. Therefore I’m always …