My family and I love a Christmas pudding but nowadays I have to eat mine gluten free. I don’t mind and we have found a variety of great gluten free puddings from different supermarkets. For many people though, the thought …
Category: vegetarian
Sweet Potato Egg Wrap and Roll
Porridge and eggs are my two sample foods for breakfast. I like to alternate between the two. The Buddhist believe that we should always have the same breakfast. For me, it’s a great idea as it makes my morning run …
Vegan Seeded, Sweet Potato and Quinoa Loaf
Toast with butter and jam for breakfast is one of the most comforting foods I think I used to eat. In recent years I have discovered a gluten intolerance so I can no longer eat bread. I don’t miss bread …
Googie’s Kitchen presents Tomato, Red Lentil and Basil Soup
Slow cooked soups and stews are very easy to cook. That’s why I love my slow cooker as it can feel like the fairies have come to my house and cooked the dinner. I simply put all the ingredients into …
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Vegan Red Pepper, Sweet Potato and Chickpea Muffins
Breakfast is my favourite meal of the day. I love waking up and eating my first delicious meal of the day. Since I discovered I have a gluten intolerance breakfast is a bit more challenging but more interesting too. Pancakes, …
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Vicky Sponge with Potato
My Mum and mother-in-law both love a slice of cake. I would like to think all Grandmother’s enjoy a nice slice of cake every so often. I imagine a world where an older lady sits in her favourite comfy chair …
Googie’s Kitchen presents My Grandad’s Ginger Parkin – Gifts from Grandpa
One sunny Saturday afternoon, many years ago, I came home from my Saturday job to find that my Dad had made Ginger Parkin. It was the first time I had heard of this yummy treat. My Dad told me my …
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Vegan Toffee Crisp Flapjack
Everyone I know loves a sweet treat and these flapjacks are one of the best. They are sweet, gooey squares of deliciousness. Before I gave up processed foods and sugars, I would have walked to my local shop and bought …
Googie’s Kitchen presents Chocolate and Raspberry Mousse
Last week I shared with you how to make my Homemade Custard which is delicious. The recipe calls for two egg yolks but I’m always left with two egg whites. In recent months, I have started to make chocolate mousse …
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Googie’s Kitchen presents Homemade Custard
We love our sweet treats in this house and custard is one of those desserts that is always well received. When I was a child my Nan and Dad would have made custard from a tin. Now that I have …
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