Over the past few months I have been in the kitchen making different versions of a Scotch Egg. All the the versions I have made so far have been with meat. As lovely as they are I decided to try …
Tag: eggs
Googie’s Kitchen presents Turkey or Chicken Mince Scotch Eggs
My husband Howard and son Ted love a Scotch Egg. Occasionally on a Saturday they will go to the supermarket and buy eggs for their lunch. It’s a favourite treat for them. Sadly due to the gluten I can’t eat …
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Spicy Beef Scotch Eggs
Before I forget I would like to wish you a happy New Year. Unless of course your are reading this recipe in July, then forget that first part! Now that the Christmas parties are out the way, again unless you …
Googie’s Kitchen presents Posh Bacon, Eggs and Simple Onion Chutney
Christmas breakfasts are always a great way to kick start the day. Every year I like to invent a variation of the previous years breakfast. For a few years we ate smoked salmon for breakfast. In recent years it seems …
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Smokey Pork Scotch Eggs
Recently I made a turkey/scotch egg recipe. It seemed to be a hit with my little family. Although my husband Howard mentioned during the meal that he would like to taste the scotch egg with pork mince. My son Ted …
Posh Bacon, Eggs and Simple Onion Chutney
Christmas breakfasts are always a great way to kick start the day. Every year I like to invent a variation of the previous years breakfast. For a few years we ate smoked salmon for breakfast. In recent years it seems …
Turkey/Chicken Mince Scotch Eggs
My husband Howard and son Ted love a Scotch Egg. Occasionally on a Saturday they will go to the supermarket and buy eggs for their lunch. It’s a favourite treat for them. Sadly due to the gluten I can’t eat …
Egg and Bean Hotpot with Quinoa
Ted and I walk to school every morning and he normally always asks me what is for dinner that night. When I told Ted we would be having this dish he asked me whether the meal would come in a …
Pesto Potato Cakes with Bacon, Eggs and Tomatoes
Many years ago, before blenders, people would use a pestle and mortar to make pesto. Pesto originates in Italy and once upon a time the Italians would pound pine nuts, garlic, cheese, aromatic herbs like basil and olive oil together. …
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Prawn Egg Fried Rice
My dad was brilliant at cooking Chinese food. Dad would make a huge feast for dinner and we would all enjoy this meal. Even my brother Piers, who was a fussy eater, loved Dad’s Chinese dinners. My dad would make …
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