Eggs on toast or soup and a big crusty roll are probably what I miss most about not being able to eat gluten. Since giving up processed foods and sugars I discovered a slight gluten allergy. So I can no …
Category: diary free
Apple, Beetroot and Rhubarb Crumble
On a Sunday I always try to make a sweet treat for dessert after our lunch or dinner. Normally a crumble is always a huge hit. Last week when I visited my local farm shop I noticed rhubarb and beetroot …
Googie’s Kitchen presents Garlic and Herb GF Turkey Dippers
In the past I have made plain turkey dippers and they were delicious. When I was in the kitchen the other day I decided I wanted to add ingredients to them. I suddenly thought they would taste so yummy with …
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Warm Roasted Vegetables and Smoked Mackerel Salad
Even though the weather is getting warm I still love a warm salad. Although the days are heating up, the evenings are still a little chilli. So eating a warm salad for dinner at this time of year is my …
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Googie’s Kitchen presents My Sweet Chilli Dipping Sauce
So this week I decided to cook my Garlic and Herb Gluten Free Turkey Dippers and chips. My husband Howard and son Ted love a Turkey Dipper so I know it’s one meal they will both eat. To accompany the …
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Cumin Roasted Beetroot and Butternut Squash Soup
Beetroots are back in my local farm shop and I’m so happy. Every year I mean to write about beetroot recipes and every year this does not seem to happen. However, due to coronavirus, I have been shopping in our …
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Chocolate Pecan Biscuits/Cookies
The foundations of the UK are built on tea and biscuits! If you live in the UK you will know what I mean. Before this virus spread, many people in offices, on building sites and in school staff rooms, etc …
Googie’s Kitchen presents Quinoa Peshwari Bread
When my husband Howard and I first got together we would often stay in and watch the TV on a Saturday night. Occasionally, we would order a takeaway and if I had my way we would always have an Indian. …
Apricot and Ghee Choccy Energy Balls
Snack time, after breakfast, is my next favourite time of the day. I love a little treat to keep me going until lunch or dinner. In the past I have made energy balls with dates but I had never made …
Homemade Fruit and Nut Bar
Before I gave up processed foods and sugar I would never say no to a certain Fruit and Nut bar. Nowadays, I always refuse but as Easter is on the way I’m craving chocolate more than ever. Also with everything …
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