When I was a child I would spend the odd weekend or two at my Nan’s house. Nan would always make stew with leftover chicken stock. We would eat it for lunch with a slice of white bread. I always …
Category: egg free
Strawberry and White Choc Chip Ice Cream
As a child growing up in the UK I always remember strawberries being a big part of my summer. My Nan lived next door to a man who would grow his own vegetables and fruits. Every year he would have …
Googie’s Kitchen presents Dairy Free Oven Baked Salmon and Prawn Pasta
Quick, simple and easy are three words I like to use a lot in my blog recipes. These three words are exactly what I need when cooking during the week. From Monday to Friday my family and I are always …
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Strawberry Chocolate Mousse
Chocolate and strawberries is one of my favourite combinations. I love the smooth chocolate to cover the juicy strawberry. For me it’s my ultimate summer dessert. One of the fruits Britain does best is strawberries and I always remember summers …
Googie’s Kitchen presents Slow Cooker Sri Lankan Fish Curry
The closest I have been to Sri Lanka is the Maldives. My husband Howard and I stayed on these beautiful islands for our honeymoon. Therefore I’m no expert on Sri Lankan food, but I do love to try different meals …
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Strawberry and Lemonade Ice Lollies
Ice lollies in the summer months must be one of my son Ted’s favourite sweet treats. Ted is seven, nearly eight and I don’t know what he would do if all the treats in the world disappeared. My son, no …
Googie’s Kitchen presents Chickpea and Roasted Aubergine Curry
My husband Howard and son Ted are not great fans of chickpeas. Ted when he was about three or four went through a stage of loving these little balls of nourishment but nowadays he’s not so keen. Therefore I’m always …
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Chicken, Pesto and Rice, NICE!
When I was a child I grew up with members of my family having lived through the second world war. My grandparents were all adults and my dad was seven when the war ended. I’m not sure how old my …
Googie’s Kitchen presents Slightly Spicy Quinoa Risotto with Cannellini Beans
Beans, beans they make you ‘windy’, the more you eat the more you will windy pops! Even though I do love us eating beans during the week I do find our house to have strong winds passing through momentarily after …
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Chicken and Butternut Squash Creamy Risotto (Dairy, Gluten and Egg Free)
Occasionally on a Sunday we will cook a roast chicken with all the trimming. We love a roast on Sunday especially a roast chicken. I buy a chicken that is much bigger we need for that meal. The leftovers are …
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