Lentils are a great substitute for vegans. They are packed full of protein which is one of the food groups vegans tend to lack in. Red lentils are also very cheap and quick to cook. They are also sold in …
Meaty Quinoa Jambalaya
Prawns are one of my son Ted’s favourite foods. Ted loves a prawn or two in his dinner. Before I start cooking a dinner like this my son will always come to me to ask if he can have a …
Googie’s Kitchen presents Chilli and Potato Nachos
Corn is one of the main ingredients in nachos. It’s OK for the body if eaten occasionally. Nowadays corn is often used in most processed foods especially in gluten free foods. Corn flour is often used as a flour replacement …
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Miso White Fish on Warm Millet Salad
My son Ted and I love fish and I really like to experiment with different flavours. Recently I brought Miso paste for another recipe. I brought a couple of jars as they were on offer in a certain health food …
Googie’s Kitchen presents Butternut Squash and Chickpea Masala Curry
When I was a child we never really ate curry. My dad was the main cook in our house but curry wasn’t a meal my mum enjoyed. I think this is why we never ate it and I didn’t really …
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Sweet and Sour Crab Stir Fry
Quick and easy dinners are exactly what I need during the week. I always give myself about an hour for preparing and cooking dinner during the week. I find that if I set aside one hour I can make a …
Slow Cooker Chilli Mince Beef Hash
My little family and I generally tend to eat meat at the weekend. Plus I also like to buy our meat in bulk and store it in the freezer. We always tend to eat through the chicken and pork first …
Googie’s Kitchen presents Oat and Raisin Cookies | Biscuits
One of my favourite breakfasts is a nice bowl of hot porridge but sadly it’s not one of my son’s. As oatmeal or porridge oats are full of health benefits I’m always trying to get my son, Ted to enjoy …
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Stir Fry Teriyaki Chicken and Vegetables with Noodles or Rice
When my husband Howard and I were first together we used to order a takeaway on a Saturday night. Nowadays, due to the fact I gave up sugar and processed foods and my gluten allergy, we don’t tend to order …
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Googie’s Kitchen presents 2 Ingredient Apple and Elderflower Jelly
Ted, my son, who is 8 now, has been asking me to make jelly with him for ages. Every time we go to the local farm shop he will gravitate to the shelf where they keep the jelly that’s stuffed …
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