One of the fruits I associate with summer is strawberries. Nothing beats a beautiful British strawberry. We try to buy fresh strawberries in the summer but we buy them frozen in the winter. As I think of strawberries as a …
Tag: vegan
Apple and Date Fruit Soup
Soups, stews and curries are a great way to keep warm and well in winter. Occasionally during the winter months I fancy sweet treats too. As soups are a great way to keep warm I decided to make a fruit …
Dried Fig and Lemon Baked Protein Porridge
Last year I made about six different baked protein porridges and this year I’ve decided to continue making these porridges. At this time of year when Christmas is over January can feel depressing. It’s not the time of year when …
Apricot and Orange Baked Protein Porridge
Last year I made an Orange and Ginger Baked Protein Porridge that I thought I would try another orange inspired baked porridge. Baking porridge is a great way to get breakfast on the table with ease. On the morning I …
Tom Kerridge Roast Potatoes – 24 Days of Christmas
Recently I heard chef, Tom Kerridge on a podcast talking about the perfect roast potato. He shared his slightly unconventional method. It’s not the way I would have cooked a roast potato but I enjoy trying new recipes. Therefore I …
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Roasted Butternut Squash with Curried Chickpeas – 24 Days of Christmas
During the Christmas period we tend to much our way through a lot of meat. I love it but occasionally I like a break from meat meals. I will often make a vegan or vegetarian dish for my little family. …
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Chocolate Mince Pie Protein Porridge – 24 Days of Christmas
For those of you that don’t know, I love chocolate and I love mince pies! In the past I have tried to combine the two. My husband Howard and son Ted weren’t so keen but I loved them. Instead of …
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Christmas Spiced Brownie (Vegan) – 24 Days of Christmas
Brownies are always well received in our house. My husband Howard, son Ted and I all have a sweet tooth and we would probably fight over the last piece of brownie. In fact I know we would fight for the …
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Root Vegetable Chutney – 24 Days of Christmas
Many years ago I used to make pumpkin chutney. My mum owned an allotment and for a couple of years she grew the most gigantic pumpkins. They were so big to cut into them we had to use a swore. …
3 Flavoured Sauerkrauts – 24 Days of Christmas
Yesterday I made flavoured salts on my YouTube channel Googie’s Kitchen. Today I thought I would share a recipe on how to use the salts in foods. Sauerkraut is a delicious side that could be served at a party or …
Googies Kitchen Life 