Basil in a tomato sauce is a standard meal in our house. Recently I have been visiting my homeopath again and she kindly reminded me that I’m not brilliant on basil. It’s not a herb that sits well in my …
Category: nut free
Googie’s Kitchen presents Spicy Sumac Guacamole
During the colder months on a Saturday lunch time I like nothing more than cooking myself chips and making a yummy dip. Normally I make sweet potato chips and a hummus. The other day I fancied a change. In recent …
Sweet Turkey and Bacon Meatloaf
As I have had a lot of time on my hands!!! I wish, seriously, I really wish that I did have all the time in the world. However, in reality coronavirus has made me even busier. So in-between home schooling, …
Googie’s Kitchen presents Vegan Lentil Spag Bowl
During the week I like to make a few vegan or vegetarian meals for my hungry little campers. The research that I have read suggests it is good for us to take a break from eating meat. Personally, I think …
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Googie’s Kitchen presents My Easy Vegan Tagine
When we go vegan two or three times a week I have noticed that we tend to increase our vegetable intake. Although not all of us are impressed with eating lots of vegetables I always feel healthier for it. I …
Vegan Lentil Cottage Pie
Since the outbreak of Coronavirus I have been shopping at my local farm shop and it has made realise how much I love fresh fruit and vegetables. Our local farm shop tries to stock fruit and vegetables from the local …
Googie Kitchen presents Vegetable Korma from Scratch
At the moment due to the outbreak of cornavirus and lockdown life can seem a bit depressing. Once upon a time, my husband Howard and I would have reached for the takeaway menu and ordered ourselves a Chinese or an …
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Vegan Potato Bits
Potatoes! Yes, we love a Maris Piper or King Edward. We enjoy making chips, mash and jacket potatoes from this vegetable. Although I had never thought of making potato bits from them. My son Ted has chicken nuggets at school …