Herbs and spices have always been used to enhance the flavour of our food. Seasoning food would have been invented before writing, so to know the exact date would be difficult. Although, many experts believe that the earliest evidence of …
Category: nut free
3 Flavoured Salts for You to Give as a Gift
Seasoning our food is what we have been doing since the beginning of time. For many people, herbs and spices are the essence of life.The flavours of herbs and spices can really compliment a dish. A delicious meal will often …
Self Saucing Vegan Chocolate Pudding
When I started to make this recipe I wanted to bake a chocolate pudding without the self serving sauce. What I didn’t realise was the way I was making this scrummy dessert meant it would be exactly what I wasn’t …
Googie’s Kitchen presents Pesto for a Vegan, Vegetarian or Meat Eater
We love a pesto and gluten free pasta night in our house. This pesto recipe will take you as long as the pasta takes to cook. About 10 minutes, yes that’s right a 10 minute dinner and there is no …
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Raspberry Rice Crispy Bars
My husband Howard and son Ted and – ok, maybe me too – love sweet treats. The other day Howard noticed I had brown rice puffs in the cupboard. It made him remember his childhood when Howard’s mum would make …
Cheesy Tuna and Olive Quesadilla’s with Homemade Refried Beans
In this house we like eating fish twice a week. Normally fish nights are Mondays and Fridays most of the time. Therefore I’m always looking for new ways to use different types of fish in my meals. The other week …
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Spicy Fish Balls on a Tomato Rice
As a mother of one it pleases me that my son Ted, who is 7, loves fish. It’s something I want to encourage and I know when I serve a fish dinner Ted will eat it. So I’m always looking …
Googie’s Kitchen presents Baked Pork Thai Curry
Curries are one of my favourite meals, especially when the weather starts to turn colder. They are a brilliant winter warmer and this one was perfect for our cold, wet Sunday last week. When the weather starts to turn from …
Tikka Salmon and Tomato Quinoa
My son Ted and I love fish. It’s one of our favourite meals and it’s a food, that as a mother, I want to keep encouraging Ted to eat. My husband Howard, depending on how the fish is cooked, isn’t …
Roasted Tomato, Red Pepper and Garlic Hummus from scratch
Now I’ve discovered dried chickpeas, which are really cheap, I have gone a bit mad for them. I think this might be my fourth or fifth recipe using chickpeas in recent months. Chickpeas are high in vitamins and minerals and …
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