Bread is not a food I tend to eat these days. I’m gluten intolerant but to be honest I’m not a fan of gluten free bread either. Although, I’ve started to make my own savoury loaves which I eat in …
Mint Chocolate Date and Fig Balls
Date balls are one of my favourite sweet treats to eat after my lunch or dinner. Dried fruit should only be eaten is small amounts. Therefore one date ball is a perfect treat after a meal. Medjool dates have many …
Googie’s Kitchen presents Apple and Blackberry Baked Porridge
Now that winter is finally on it’s way I enjoy nothing more than a warm bowl of porridge in the morning. Normally I will use the same basic porridge mix then add different fruits. The other day I was scrolling …
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Fresh Mint Chocolate Cake
Do not fear the ‘After Eight’ of chocolate cake is here. To be honest, I have never been a fan of after dinner mint chocolates. They always seem to taste like synthetic, ‘man made’ mint to me. My son Ted …
Googie’s Kitchen presents Chocolate Lavender and Prune Porridge
Porridge is my all time favourite breakfast and I love making different versions. It’s a quick and easy breakfast to make in the morning. Plus to make it even easier in the morning I have started adding key ingredients the …
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Mint Choc Chip Cookies
Cookies are a must have in our house. There is normally always a lot of cookies in our jar in the kitchen. We don’t buy biscuits/cookies from the supermarket anymore. Most biscuits sold in the UK are made with refined …
Aubergine and Lentil Dhansak
When my husband Howard and I would go out for an Indian meal Howard would always order a Chicken Dhansak. Either that or a Chicken Kori. As we enjoy being meat free during the week I decided to make a …
Googie’s Kitchen presents Fried Eggs on Quinoa Porridge
Eggs are one of my go to breakfasts and also a favourite with me and my family. I always find eggs very filling and so tasty. A few years ago I would eat two poached eggs with half an avocado …
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Butternut Squash and Chickpea Masala
When I was a child we never really ate curry. My dad was the main cook in our house but curry wasn’t a meal my mum enjoyed. I think this is why we never ate it and I didn’t really …
Googie’s Kitchen presents Egg and Avocado Sandwich on Chickpea Flour Wraps
Mornings for me are the best part of the day. I love to wake up early and start my day being as productive as I can be. That means I’m always in need of a good breakfast too. Egg sandwiches …
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