Spicy Fruit Compote is a great go-to food to have in the fridge if you want to jazz up a plain yogurt, muesli or your porridge in the morning. I normally serve this to my hubby in a glass jar …
Category: vegan
Googie’s Kitchen presents Herby Chickpea Pasta
A little while ago I made tasty BBQ Chickpeas which many people enjoyed. Therefore I decided to make a herby version of this dish. In recent months I have been growing herbs in my garden. I have now used the …
Googie’s Kitchen presents Basil and Tomato Pinto Bean Burgers
Burgers and herbs are not two ingredients I would have thought to put together. We have been growing basil in the garden this year. There is so much of it but we are a little tried of pesto. Therefore I …
Read More "Googie’s Kitchen presents Basil and Tomato Pinto Bean Burgers"
Googie’s Kitchen presents Slow Cooker Herby Pinto Baked Beans
Once upon a time beans on toast was a favourite of mine. It is such an easy dish to prepare and cook. Nowadays I prefer to make my own baked beans which is not so quick and easy. That was …
Read More "Googie’s Kitchen presents Slow Cooker Herby Pinto Baked Beans"
Googie’s Kitchen presents How to Cook Tasty Brown Rice
For a few years I have been cooking rice quite differently from the way I used too. I used to leave rice to boil until it was soft then I would pour away the excess water. Then I learned a …
Read More "Googie’s Kitchen presents How to Cook Tasty Brown Rice"
Easy Herby Chickpea Pasta
A little while ago I made tasty BBQ Chickpeas which many people enjoyed. Therefore I decided to make a herby version of this dish. In recent months I have been growing herbs in my garden. I have now used the …
Googie’s Kitchen presents Chocolate Cashew Nut Cream
Whenever I make a cashew nut cream it’s normally always savoury. I have never really made a sweet cream before. Apart from when I make a vegan cheesecake recipe. Therefore I felt it was time to make a chocolate vegan …
Read More "Googie’s Kitchen presents Chocolate Cashew Nut Cream"
Tomato and Basil Pinto Bean Burger
Burgers and herbs are not two ingredients I would have thought to put together. We have been growing basil in the garden this year. There is so much of it but we are a little tried of pesto. Therefore I …
Googie’s Kitchen presents Strawberry Coulis
My dear old Dad used to make this coulis every summer. It was always so yummy and we would eat it with ice cream with extra strawberries. My mum would grow strawberries on her allotment. Mum would always grow a …
Slow Cooker Herby Pinto Baked Beans
Once upon a time beans on toast was a favourite of mine. It is such an easy dish to prepare and cook. Nowadays I prefer to make my own baked beans which is not so quick and easy. That was …
Googies Kitchen Life 