My family loves a crumble and I really enjoy making them. Now if I’m cooking a roast and we want crumble for dessert I have found a new way to cut corners. (Yes, I cut corners and no, I don’t …
Category: vegan
Apple and Blackberry Baked Porridge
Now that winter is finally on it’s way I enjoy nothing more than a warm bowl of porridge in the morning. Normally I will use the same basic porridge mix then add different fruits. The other day I was scrolling …
Googie’s Kitchen presents Vegan Onion Bhaji Muffins
Indian takeaways were always a favourite of mine. When my husband Howard and myself first lived together we would occasionally order an Indian on a Saturday night. Nowadays due to my gluten intolerance and the fact I gave up sugar …
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Googie’s Kitchen presents Homemade Mango Chutney
A little while ago my husband Howard started to enjoy cheese and mango chutney sandwiches. Howard enjoyed this lunch time dish so much he brought a large jar of chutney from a certain wholesalers. It started me thinking that I …
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Jam Jar Pineapple and Mint Crumble with Homemade Granola
A couple of weeks ago I made my caramelised pineapple and mint with coconut cream and maple syrup. We have not had this dessert for such a long time and it so yummy. While I was eating it I wondered …
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Black Bean Rice
Rice and beans is one cheap but filling meal. When I thought of this dish I was stood at the kitchen cupboards once again not know what we could eat. Then it hit me. I looked at the black bean …
Googie’s Kitchen presents Vegan Bean Chilli Enchiladas
Many years ago when my husband Howard and I used to work in London we would often come home quite late. Even though we would arrive back in the evening we would still want a cooked meal for dinner. We …
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Googie’s Kitchen presents Black Bean Chilli Soup
Dried beans are an ingredient I have never really experimented with until now. A little while ago I would have brought any kind of beans in a tin. In recent years I have been increasing the amount of vegan or …
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Googie’s Kitchen presents Roasted Beetroot Pesto with Grilled Tomatoes
Beetroot was never really a vegetable I ate as a child. I don’t think it was sold in the shops the way it is today. Yes I’m going to show my age but you couldn’t buy it all year round …
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5 Curry Recipes for YOU!
In recent years I have been in my kitchen experimenting with not only flavour but also texture too. I have enjoyed using all different kinds of ingredients to make a variety of dishes. The one dish I love cooking is …
