My son Ted is 6 years old and has always been a bit of a fussy eater. As a mum with a fussy eater I’m always trying to think of new ways to get a few greens into his stomach. …
Googie’s Kitchen presents My Basic Porridge Pancakes
Most Sundays my husband Howard and I will make pancakes for breakfast. I make the mix the night before and Howard will cook the pancakes. We’ve been eating these porridge pancakes on Sundays for quite a few years now. I …
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Roasted Chickpea and Vegetable Risotto
During the week I’m always in need of a fairly fast family feast. I want foods that will be filling and tasty. Plus mid week dinners in our house are normally no meat meals. I have been known to used …
Googie’s Kitchen presents My Basic Porridge
For me there is nothing quite like a big bowl of warm porridge in the morning. It’s one of the two breakfasts I normally eat to kick start my day. The other breakfast I love is eggs, avocado and spinach …
Homemade Baked Beans with No Carrots or Onions
Recently I took my son Ted (who is six) to see our family Homeopath, Dawn Waterhouse. I have been visiting Dawn on and off for about 6 years. Ever since Ted was a baby. We first went to see Dawn …
Ginger and Chocolate Cheesecake
Cheese and cake, yes a cheesecake used to be one of my favourite desserts. Especially if it had chocolate in it too. When we went to a restaurant for dinner my first choice for dessert would have been a Chocolate …
Googie’s Kitchen presents Chicken Kiev
Chicken Kiev is not a food I was thinking I could eat again. In recent months though I have been experimenting with different foods to see if I can recreate a few classic dishes that I love and miss eating. …
Ginger Cake
Jamaican Ginger Cake was one of me and my husband’s favourite cakes. I used to really enjoy a slice of this a few years ago at Uni. Well, maybe more than a few, nudge, nudge, wink, wink. Nowadays, due to …
Googie’s Kitchen presents Chicken and Chorizo Chilli
In our house, my husband Howard and son Ted love chicken and chorizo sausages. Howard and Ted would eat chicken and sausages all day long if they were given the option. For me, I really enjoy adding spices to my …
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Ginger Flapjack
My husband it a huge ginger fan. When I make my Gingernut Biscuits/Cookies my husband always requests I added more ginger. He thinks I should mix in grated fresh ginger as well as ground dried ginger (and stem/crystallised ginger! – …
Googies Kitchen Life 