Googies Kitchen Life

For my son Ted’s birthday this year he decided he would like a train themed birthday party. So I decided to look on Pinterest to gather ideas and I came across a really cool idea for a train themed cake. …

Curries are a favourite in our house and so are tomato sauces. We eat a lot of red sauce so occasionally I like a change. Butternut squash or pumpkin makes a brilliant substitute for tomatoes. It’s also packed with plenty …

At the weekend, we celebrated Ted’s 4th birthday and as well as the usual kids party food I decided to make dips for the adults to enjoy. I love a great dip and very often when the boys are eating …

My son Ted will be 4 years old soon and to celebrate he has asked for a train themed party. So mummy, that would be me, has been on to Pinterest to have a look for ideas. There are really …

These are based on my bean recipe but I decided to cook them with bacon in the sauce. My son is not the biggest fan of my baked beans so I thought if I add a little bit more flavour …

Chlorinated chicken in a tin. Oh yummy, what an appetising dinner! Firstly, I would like to apologise for this political blog. I didn’t want to put politics on this page. However, I can no longer sit by and let these …

So I thought about the Vegan Cashew Nut Cream Cheese recipe and I wondered what it would taste like if I were to replace the nutritional yeast and chives with fruit. I think there were strawberries lying next to the …

As I’m sure you are all aware by now, we love pancakes in this house. Pancakes are a quick, simple and easy breakfast the whole family can enjoy. Especially if you make the batter mix the night before. My sweet …

Before our son Ted was born, my husband Howard and I would treat ourselves to a certain ‘chain restaurant’ pizza once in a while. We love pizza and I’m also pleased our son Ted does as well. Anything with bread …

If you had told me before I started this sugar-free, packet-free lifestyle that you can make cream cheese from cashew nuts I would probably have told you, you are nuts. (No pun intended). When I first saw a recipe for …