When pizza, omelette, quiche, and a wrap all collide… you get the ultimate viral comfort food! Crispy, cheesy, fluffy, and packed with flavour. This Pizza Omelette Quiche Wrap is about to become my new obsession, what about you? 🍕🔥
What are your favourite toppings for a pizza or a quiche? Let me know in the comments below and please don’t forget to like and follow me.
Serves 1
Equipment
- Sharp knife
- Chopping board
- Vegetable peeler
- Grater
- Frying pan
- Large mixing bowl
- Fork
- Baking tray
Ingredients
- Pesto x 2 tbsp
- Tomato puree x 2
- Wrap x 1
- Grated cheese x or nutritional yeast x 2 tbsp
- Eggs x 2
- Egg whites x 100mls
- Salt and pepper to taste
- Oil for the baking tray and pan
Method
- Make the pesto as per recipe.
- Preheat the oven to 180º or gas mark 4.
- Crack the eggs into a bowl, add in the egg whites and mix with a fork.
- Add in the pesto, tomato puree and grated cheese or nutritional yeast.
- Stir everything together.
- Put the wrap in the bottom of the baking dish.
- Pour over the egg until everything is evenly spread.
- Put the baking tray back into the oven and cook the omelette for about 15 – 20 minutes or until golden brown.
- Then serve with a salad and enjoy.
And that’s how you make the internet’s newest food addiction! Would you try this monster mash-up? Please save this recipe, tag a foodie friend and follow for more crazy comfort food creations! 🤤✨
Googies Kitchen Life 