The sunshine in the UK had decided to make an appearance, sort of! Touch wood, it stays around for a while this summer. We Brits love to discuss the weather especially when it’s good. In this country when the sun …
Category: Lunch
Googie’s Kitchen presents Aubergine and Pork Burgers
Aubergine and Pork aren’t two ingredients I would have normally put together. I had an odd aubergine in the fridge and minced pork in the freezer. Therefore I decided to put the these two delicious ingredient in a bowl and …
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Prawn Egg Fried Rice
My dad was brilliant at cooking Chinese food. Dad would make a huge feast for dinner and we would all enjoy this meal. Even my brother Piers, who was a fussy eater, loved Dad’s Chinese dinners. My dad would make …
Slow Cooker Miso Salmon Noodle Soup
Now I know there is a certain commercial restaurant that sells this type of soup and I’m sure it’s really delicious. Honestly, for me, nothing beats homemade food, especially soup. In recent months I have been experimenting with miso paste …
Googie’s Kitchen presents Roasted Garlic Hummus
My son Ted, who is eight, was never a fan of hummus. Even when he was a baby and a toddler he would always turn his nose up at it. The other day Ted told me he wanted to try …
Miso Quinoa Loaf
Bread is not a product I can eat nowadays. I gave up processed foods and sugars and by doing that I discovered a gluten allergy. Occasionally I miss eating certain types of breads. Salty bread with rosemary or mixed herbs …
Googie’s Kitchen presents Roasted Garlic Tomato Pesto and Pasta
My son Ted, who is eight, loves garlic and he really likes pasta too. Normally I make pesto for an evening meal or as part of a pizza topping. Ted loves the pesto in pizza. As a mum this pleases …
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Oven Baked Spring Bean Stew
Spring finally feels like it’s starting to arrive in the UK. I shall touch wood after that statement as you just never know whether it will turn back to winter again. For the moment it feels like spring so I …
Oven Baked Black Bean Chilli
To be honest, my son Ted who is eight isn’t the biggest chilli fan. When he was younger he used to love beans, especially chickpeas. When he enjoyed beans I knew he would eat any type of meal if they …
Googie’s Kitchen presents Salmon and Chorizo Fish Balls and a Herby Tomato Quinoa
My husband Howard and son Ted love chorizo! Therefore I know when I serve them a meal like this one it’s going to be eaten. Although, I had to serve this dinner three of times before it got my little …
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