Googie’s Kitchen presents Hozza’s Hot Chocolate with a Warming Twist

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During winter I like nothing more than spices and chocolate. These two items are my staples during the cold season. So I decided to combine both of these items and make a delicious hot chocolate with a warming twist. Well actually I decided to steal my lovely husband Hozza or Howard’s recipe and add spices. Shh, don’t tell him! Hee, hee! I have now uploaded the video to my YouTube channel Googie’s Kitchen and the blog post is below.

Hozza’s Hot Chocolate with a Warming Twist
Hozza’s Hot Chocolate with a Warming Twist

Do you love a hot chocolate during the winter months and what’s your favourite type of chocolate drink? Let me know in the comments below and please don’t forget to like and follow me.

Serves 1

Equipment

  • Mug x 1
  • Small saucepan x 1
  • Tablespoon x 1
  • Stirring spoon x 1

Ingredients

  • Full fat milk x 1 mug (or a milk or your choice)
  • Raw cacao powder x 2 tbsp or 100% dark chocolate
  • Maple syrup x 1 tbsp (or more depending on how sweet you like it)
  • Cinnamon x 1tsp
  • Ginger x 1tsp
  • Cloves x 1/4tsp
  • Nutmeg x 1/4tsp
  • Vanilla powder x 1/8tsp

Method

  • Measure the milk and put it into the sauce pan.
  • Next add the raw cacao powder or 100% dark chocolate and maple syrup to the pan.
  • Finally add in the spices.
  • Put the pan on a medium heat and stir until the powder or chocolate dissolves and it has warmed through.
  • Be careful not to let the milk boil over.
  • It should take around five minutes or so.
  • Once it’s hot or at a temperature you like, pour the hot chocolate back into the mug.
  • Then enjoy.
Hozza’s Hot Chocolate with a Warming Twist

Hozza’s Hot Chocolate with a Warming Twist is such a great drink to have when it’s a frosty and chilli day. It’s a drink that warms us up from the inside out and leaves us feeling the glow. This drink could also be made in large quantities in a slow cooker for a party or can simply be enjoyed on your own. It is also delicious with a ginger nut or two. However you decide to enjoy this lovely drink, as always, enjoy.