🥕🍗 My homemade Veggie Chicken Nuggets is a fun, nutritious twist on a family favourite. These nuggets are packed with flavour, easy to make, and a brilliant way to sneak extra vegetables into mealtimes. They’re crispy on the outside, tender on the inside, and perfect for both kids and adults. We loved them and we hope you will too.
What are your favourite nuggets? Let me know in the comments below and please don’t forget to like and follow me.
Equipment
- Vegetable peeler
- Grater
- Mixing bowl
- Teaspoon
- Tablespoon
- Plate
- Baking tray
Ingredients
- Chicken mince x 500g
- Onion granules x 1 tsp
- Garlic granules x 1 tsp
- Dried mixed herbs x 1 tsp
- Carrot x 1
- Courgette x 1
- Ground flaxseed or breadcrumbs x 2 tbsps
- Tamari x 2 tbsps
- Almond flour or bread crumbs x 4 – 8 tbsps
- Salt and pepper to taste
Method
- Peel and grate the carrot and courgette.
- Add these ingredients to the large mixing bowl.
- Next add in the chicken mince, onion granules, garlic garlic granules, dried mixed herbs, ground flaxseed or bread crumbs, tamari and salt and pepper to taste.
- Scrunch all of these ingredients together using your hands until everything is well mixed in.
- Take a piece of the mixture from the one of the parts.
- Pat the mixture between your hands to form a nugget.
- Roll the nugget in the almond flour or breadcrumbs.
- Put onto a plate until you have used up all of the mix.
- Once all the mix has been used put the plate into the fridge for a couple of hours or overnight.
- Preheat the oven to 180°C or gas mark 5.
- Place a baking tray in at the same time.
- Once the oven has preheat remove the tray and add oil to the base of the pan.
- Put the nuggets into the tray and cook for 25 – 30 minutes or until the nuggets are golden and the juices are running clear.
- Leave to cool.
- Serve with chips and beans.
- Then enjoy.
These nuggets are proof that healthy food can be so tasty. Let me know if you give them a try! Happy cooking and don’t forget to like, share, and follow for more wholesome, budget-friendly recipes and kitchen inspiration. đź’š
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