🍖🔥 My Slow Cooker BBQ Steak with Fried Onion Rice 🔥🍚 is tender, flavour-packed BBQ steak cooked slowly until beautifully succulent, served with tasty fried onion rice. It’s a comforting, family-friendly meal that’s simple to prepare and packed with flavour. The recipe is perfect for those days when you want something hearty without spending ages in the kitchen! ❤️
What are your favourite steak recipes? Let me know in the comments below and please don’t forget to like and follow me.
Equipment
- Small mixing bowl
- Tablespoons
- Sharp knife
- Chopping board
- Saucepan
- Colander
- Teaspoon
- Stirring spoon
Ingredients for the BBQ Steaks
- BBQ Sauce x 2 tbsps (I used Dr Wills but this is optional)
- Honey x 2 tbsps
- Tamari x 2 tbsps
- Sirloin steaks x 500g
- Salt and pepper to taste
Method for the BBQ Steaks
- In a small mixing bowl pour in the BBQ sauce, honey and tamari.
- Add salt and pepper to taste.
- Mix these ingredients together and set aside.
- Place the steaks onto the chopping board.
- Insert a cut in the fat 1 inch pieces apart.
- Put the steaks into a large mixing bowl and pour over the sauce.
- Rub the sauce into the meat.
- Place the large mixing bowl into the fridge for a couple of hours or overnight.
- Place the steaks into the slow cooker pot on high for 2 – 3 hours or low for 5 – 6.
- When it’s cooked remove from the oven and leave it to sit for 5 – 10 minutes.
Ingredients for the onion rice
- Onion x 1
- Courgette x 1
- Tamari x 2 tbsps
- Coconut sugar or brown sugar x 1 tsp
- Rice x 300g
- Chicken stock or water x 600mls
- Salt and pepper to taste
Method for the onion rice
- Peel and slice the onions.
- Peel and grate the courgette and set these ingredients to one side.
- Put a frying pan onto a high heat on the hob and add oil to the base of the pan.
- When the pan is hot add in the onions and fry until they are golden brown.
- Pour in the tamari or soy sauce and add in the coconut sugar or brown sugar too.
- Fry until everything is sticky and caramelised.
- Add in the courgette and fry for a further minute or so.
- Measure the rice and put it into the other saucepan.
- Place the rice under the tap and add water.
- Move the rice around in the pan.
- The water should start to discolour with the starch from the rice.
- Pour through the colander and repeat the process once or twice more.
- By the end of the process the water should start to look more clear.
- Put the rice into saucepan onto the hob and pour over the bone broth, chicken stock, vegetable stock or water.
- There must be enough to cover the rice and then two centimetres above the top of where the rice sits in the pan.
- Sprinkle in salt to your tastes.
- Put the pan onto a high heat on the hob and put the lid on.
- Let the pan come to the boil.
- When the pan is boiling turn the heat down to a medium heat.
- Leave the pan to simmer until all of the liquid has disappeared.
- It will take a little while to cook the rice so please be patient.
- On my hob it takes a good 20 – 30 minutes but other hobs my be different.
- Once the liquid has disappeared remove from the heat.
- Be careful towards the end as the rice can sometimes stick to the base of the pan.
- Towards the end be sure to check by putting the spoon in the rice to see if there is any liquid left.
- If there is no liquid fluff it with the spoon.
- However if there is liquid put the lid back on and leave for a further few minutes.
- Continue this process until all the liquid disappears.
- Then serve with the smokey pork chops and enjoy.
👉The meal was so tasty. As you can see it uses simple ingredients to make a yummy meal. It was a delicious dinner but it also made delicious leftovers as well. Plus you could prepare all these ingredients and place them in a dump bag in the freezer. Then all you have to do is defrost and put them into the slow cooker pot. If you can’t tell we really enjoyed this dinner. I’d love to hear what you think! 😊
#SlowCooker #BBQSteak #SteakDinner #FriedOnionRice #SlowCookerRecipes #EasyDinner #FamilyMeals #ComfortFood #EasyRecipes #GlutenFreeRecipes #DairyFreeRecipes #GoogiesKitchen #GoogiesKitchenLife #FoodBlog #RecipeBlog
